Sorry, the web browser you're using is not supported by this website.

Please use Google Chrome, Firefox, Safari, or another browser to access Thank you.

Skip to main content

We use cookies to enhance your experience. For details on how we use cookies, collect data, & how to manage your consent please see our Cookie Policy & Privacy Policy.

Can oil catch on fire in the oven?

When cooking oil becomes too hot, a grease fire ensues. When heating, oils start to boil, then they start smoking, and then they catch on fire. Most vegetable oils have a smoking point of around 450F, while animal fats will start smoking at around 375F.

Let's Get It Fixed!

Our virtual experts can diagnose your issue (for free!) and resolve simple problems.

What Did You Think of This Article?

What Did You Think of This Article?

Shop Recommended ProductsShop HomeX Recommended Products